Proteomic Profile of Flaxseed (Linum usitatissimum L.) Products as Influenced by Protein Concentration Method and Cultivar (2024)

JAROŠOVÁ, Markéta, Pavel ROUDNICKÝ, Jan BÁRTA, Zbyněk ZDRÁHAL, Veronika BÁRTOVÁ, Adéla STUPKOVÁ, František LORENC, Marie BJELKOVÁ, Jan KYSELKA, Eva JAROŠOVÁ, Jan BEDRNÍČEK a Andrea BOHATÁ, 2024. Proteomic Profile of Flaxseed (Linum usitatissimum L.) Products as Influenced by Protein Concentration Method and Cultivar. Foods [online]. 13(9), 1288. ISSN 2304-8158. Dostupné z: doi:10.3390/foods13091288.

článek v odborném periodiku